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Herbs

Here are the varieties that DIG production team is growing or that have been brought in for the 2026 garden season.

~ Grown from seed with love and care at DIG ~

We grow our herbs using high quality seeds, Organic Sunshine mix, Organic SeaSoil, Organic Azomite, Organic Perfect Blend 4-4-4, and Orgunique liquid fertilizer.  No Pesticides or Neonicotinoids.  If required we use natural soaps for pests.  

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This list is to be used as a guide to what we start our season growing.

This is not current inventory.

Availability changes daily due to seed timing, weather, crop failure, and customer demand.

Other varieties might be available throughout the season.​​​​​

 

Basil â€‹

Crimson King

Dolce Fresca

Dolly Organic

Elenora Genovese

Holy Basil

Italian Large Leaf

Red Rubin

Sweet Mammoth

Sweet

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Bay Laurel

(from a supplier)

9cm, 11cm or 15cm plant pots

 

Chamomile

 

Chives

Garlic Chives

 

Cilantro

Calypso

 

Dill​

Fernleaf for leaves

Dukat (for pickles)

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Fennel

Florence 

Dragon

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Lemon Balm

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Lemon Grass

 

Oregano

Greek Oregano

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Parsley 

Italian Parsley Plain Dark curly

Italian Flat Leaf 

 

Mints â€‹

Peppermint

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Specialty Mints

(from a supplier)

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Thyme

Summer French Upright

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Rosemary 

(from a supplier)​​​

Barbeque

Tuscan Blue

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Sage

Garden Sage​

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Savory

Summer

Winter

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Stevia

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Thyme

French

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